Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
Cuisine Series Heavy Duty
Open Burner Top Range
Models:
C836-7
C0836-7
C0836-7M
Porcelain oven interior in lieu of stain-
less steel interior – NC
Single or double deck high shelf or
back riser
Modular unit w/ legs & shelf (suffix M)
Modular unit w/o legs on Refrig.
Base (change suffix M to PC)
Stainless steel intermediate shelf for
cabinet base
Stainless steel door(s) for cabinet
base units
Stainless steel back
Continuous plate shelf, 48-72" for
battery installations
Gas shut-off valves – 3/4", 1", 1 1/4"
NPT (Specify)
Gas regulator: 3/4"- 1 1/4" NPT (Specif
Gas flex hose w/ quick disconnect
3/4", 1", 1 1/4" (Specify)
Stainless steel legs (set of four)
Flanged feet set of four
Swivel casters (4) w/ front locking
Casters w/ polyurethane wheels
– non marking
Standard Features:
Range with
•
30,000 BTU open burners with cen-
ter pilot
Four Open Burners
•
•
•
•
Full-range top burner valve control
One-piece cast iron top grates
Stainless steel front and sides
Stainless steel front rail w/ position
adjustable bar
•
•
1-1/4" NPT front gas manifold
Ranges can be installed individually
or in a battery
•
•
Automatic lighting-all burners
6" (152mm) H stainless steel stub
back
•
•
6" (152mm) chrome steel adj. legs
Stainless steel oven interior w/
removable porcelain bottom
40,000 BTU oven burner
Chrome plated rack with four posi-
tions, 1 per oven
•
•
•
•
•
Fully insulated oven interior
100% safety oven pilot
Oven thermostat control -
150°-500°F (66°- 60°C)
Model C836-7
Note: Range-based convection oven models
can be located in the middle of a battery,
banked back-to-back with other equipment,
and can be positioned against a wall
Extra oven rack
Rear Gas Connection:, 3/4" NPT
(max 250,000 BTU’s) or 1-1/4" NPT
Optional Features:
Range base convection oven
(add RC)
Specifications:
U.S. Range Cuisine 36" (914mm) wide Heavy Duty Range
Series. Model _________ with total BTU/hr rating
of ________when used with natural/propane gas. Stainless
steel front and sides. 6" (152mm) legs with adjustable feet.
Ovens - One piece oven door. Stainless steel oven interior
with a heavy- duty, “keep-cool” door handle. Standard oven
comes with a thermostat with a temperature range from
150° (low) to 500°F (66°-260°C). One chrome plated oven rack
for standard ovens and three for convection ovens.
NOTE: Ranges suppled with casters must be installed with an
approved restraining device.
Open Burners - 30,000 BTU/hr per burner with center pilot
and a one piece, cast iron top grate over two open burners.
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
|
Crate Amplifiers Musical Instrument Amplifier GTD120 User Manual
Creda Photo Printer 85301 User Manual
Crown Audio Stereo Amplifier CP660 User Manual
Cub Cadet Lawn Mower 1882 User Manual
Edelbrock Automobile Parts 2 R User Manual
EdgeStar Dishwasher DWP45E User Manual
Everpure Water System CGS 10 10 User Manual
Fender Guitar 194470 User Manual
Field Controls Water Pump 20+UL User Manual
GE Air Conditioner AZ38H12D User Manual