Miele Food Warmer M Nr 09 898 121 User Manual

Operating Instructions  
48" Dual Fuel Range  
(Warming Drawer)  
To prevent accidents and damage to the range, you must read all  
instructions supplied before installing or using the appliance.  
en–US, CA  
M.-Nr. 09 898 121  
 
Contents  
3
 
IMPORTANT SAFETY INSTRUCTIONS  
When using the appliance, follow basic safety precautions, including the  
following:  
Read all instructions before installation and use of the range to prevent  
accidents and machine damage.  
This warming drawer conforms to current safety requirements.  
Improper use can, however, lead to personal injury and damage to  
property.  
To avoid the risk of accidents and damage to the appliance,  
please read these instructions carefully before using the appliance  
for the first time. They contain important notes on installation,  
safety, use and maintenance.  
Miele cannot be held liable for damage occurring as a result of  
non-compliance with these instructions.  
Keep these instructions in a safe place and pass them on to any  
future owners.  
4
 
 
IMPORTANT SAFETY INSTRUCTIONS  
Use  
This warming drawer is intended for domestic use and use in  
other similar environments.  
The warming drawer is not intended for outdoor use.  
The warming drawer is intended for domestic use only as  
described in these instructions. All other use is at the owner's own  
risk and could be dangerous.  
Persons who are unable to safely operate the warming drawer due  
to limited physical, sensory or mental capabilities, or because of a  
lack of experience or knowledge, may only use the appliance if they  
are supervised while doing so. These persons may only use the  
appliance without supervision if they have been shown how to use it  
in a safe manner, and if they are able to recognize and understand  
the potential risks of improper use.  
Children  
As with any appliance, close supervision is necessary when used  
by children.  
Do not leave children unattended: Children should not be alone or  
unsupervised in the area where the oven is installed. Do not allow  
them to sit or stand on the appliance.  
Children must be kept away from the appliance unless they are  
constantly supervised.  
Children ages eight and up may only use the warming drawer  
without supervision if they have been shown how to use it in a safe  
manner, and if they are able to recognize and understand the  
potential risks of improper use.  
Children must not be allowed to clean the warming drawer  
without supervision.  
Be sure to supervise any children in the vicinity of the warming  
drawer, and do not let them play with it.  
5
 
IMPORTANT SAFETY INSTRUCTIONS  
The warmer drawer gets hot when in use and remains hot for  
some time after being switched off. Keep children away from the  
appliance until it has cooled down and is no longer a burn hazard.  
Danger of suffocation! Ensure that any plastic wrappings, bags,  
etc. are disposed of safely and kept out of the reach of children.  
Burn hazard!  
Keep the spaces above and behind the range clear of any items that  
could draw the attention of children. Otherwise, they can be tempted  
into climbing onto the appliance.  
6
 
IMPORTANT SAFETY INSTRUCTIONS  
Technical safety  
Installation, repair and maintenance work should be performed by  
a Miele authorized service technician in accordance with national  
and local safety regulations and the provided installation  
instructions. Contact Miele’s Technical Service Department for  
examination, repair or adjustment. Repairs and other work by  
unauthorized persons could be dangerous and may void the  
warranty.  
Do not carry or lift the range by the oven door handle or the  
control panel!  
Maintenance by the user: Never repair or replace any part of the  
appliance unless the instructions specifically recommend doing so.  
Service work may only be performed by a qualified technician.  
A damaged warming drawer can be dangerous. Always check for  
visible signs of damage. Never use a damaged appliance.  
Reliable and safe operation of the range can only be guaranteed if  
it is connected to the public power supply.  
The electrical safety of the range can only be guaranteed when it  
is properly grounded. Compliance with this essential safety  
requirement is absolutely mandatory. If in any doubt, please have  
the building's wiring system inspected by a qualified electrician.  
Proper installation: Make sure that your appliance has been  
installed correctly and that it has been grounded by a qualified  
technician.  
For safety reasons, the warming drawer may only be used when it  
has been fully installed.  
To avoid damaging the range, make sure that the connection data  
(voltage and frequency) on the data plate correspond to the  
building's power supply before connecting the appliance.  
When in doubt, consult a qualified electrician.  
7
 
IMPORTANT SAFETY INSTRUCTIONS  
Do not use a power strip or extension cord to connect the range  
to electricity. These are a fire hazard and do not guarantee the  
required level of appliance safety.  
This appliance must not be installed and operated in mobile  
installations (e.g. on a ship).  
Any contact with live connections or tampering with the electrical  
or mechanical components of the warming drawer will endanger  
your safety and may lead to appliance malfunctions.  
Do not open the casing of the warming drawer under any  
circumstances.  
Any repairs not performed by a Miele authorized service  
technician will void the warranty.  
Defective components should be replaced by Miele original parts  
only. Only with these parts can the manufacturer guarantee the  
safety of the appliance.  
During installation, maintenance and repair work, e.g. if the oven  
lighting is broken (see "Frequently asked questions"), the range must  
be completely disconnected from the household electricity supply.  
The gas supply must be shut off. Ensure that this is the case by:  
– removing the fuse,  
– "tripping" the circuit breaker, or  
– unplugging the unit. Pull the plug not the cord.  
– Shut off the gas supply and, if necessary, disconnect the range  
from the gas line. Installation and maintenance of the gas  
connection must be performed by qualified installers, service  
agencies or gas providers.  
If the range is installed behind a cabinet door, do not close the  
door while the appliance is in operation. Heat and moisture can build  
up behind the closed door and cause damage to the range and to  
the surrounding cabinets and flooring. Do not close the door until  
the appliance has completely cooled down.  
8
 
IMPORTANT SAFETY INSTRUCTIONS  
Do not install kitchen cabinets above the range, since reaching  
over a hot stovetop to access the cabinets can result in burns. If it is  
necessary to install cabinets, you can reduce the risk of burns by  
installing a range hood that extends at least 4 3/4" (12 cm) past the  
bottom of the cabinets.  
Proper use  
You can burn yourself on a hot warming drawer. When using the  
appliance, protect your hands by wearing heat-resistant pot holders.  
Only use dry pot holders. Wet or damp textiles conduct heat more  
effectively and produce steam, which poses a burn hazard.  
Loose fitting or hanging garments present a fire hazard. Wear  
proper apparel while operating the appliance.  
Fire hazard! Do not store any plastic containers or flammable  
objects in the warming drawer. They can meld or catch fire when the  
appliance is switched on.  
Due to the high temperatures radiated by the warming drawer,  
nearby flammable objects can catch fire while the appliance is in  
use. Do not use the warming drawer to heat the room.  
Never use paper towels or other similar objects in place of the  
non-slip mat supplied with the appliance.  
The maximum load capacity of the telescopic drawer rails is 55  
lbs (25 kg). If you overload the warming drawer or lean/stand on the  
drawer when it is open, you will damage the rails.  
Do not use the warming drawer to heat food in closed containers,  
such as cans or sealed jars.  
Pressure will build up in the container and cause it to explode.  
The underside of the warming drawer gets hot when the  
appliance is in use. Be careful not to touch it when the drawer is  
open.  
9
 
IMPORTANT SAFETY INSTRUCTIONS  
Cookware made of plastic or aluminum foil will melt at high  
temperatures. When keeping food warm, use only heat-resistant  
cookware made of porcelain, glass, etc.  
Liquids that get inside the warming drawer can cause the  
appliance to short-circuit. Open and close a loaded drawer carefully  
to prevent liquids from spilling.  
The "Keeping food warm" mode is to be used for keeping hot  
dishes warm, not for heating up cold food. Make sure that any food  
placed in the appliance has a high enough temperature.  
In some foods, bacterial growth may occur if the temperature is  
too low. Set the appliance to an adequate warming temperature.  
The non-slip mat is heat-resistant up to 395°F (200°C).  
It is possible for the bottom of cookware to exceed this temperature,  
especially after it has been used to sear food. Allow the cookware to  
cool down for a minute or two before placing it in the warming  
drawer.  
Smother the fire or flames, or use a dry chemical extinguishing  
agent or foam fire extinguisher.  
Cleaning and care  
Do not use a steam cleaner to clean the warming drawer.  
The steam may reach electrical components and cause a short  
circuit.  
Do not clean the non-slip mat in the dishwasher or washing  
machine. Never place it in the oven to dry!  
SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY  
10  
 
Guide to the range  
HR 1954  
HR 1955, HR 1956  
a
e
f
Speed Oven / Convection Oven and  
Cooktop controls  
Air vents  
Data plate  
The data plate is located behind the  
toe-kick.  
b
Speed oven  
c
Warming drawer with non-slip mat  
g
h
Storage for wireless roast probe  
Oven  
d
Controls  
11  
 
   
Control panel for Warming Drawer  
Sensor buttons  
Sensor button  
Description  
On/Off button  
Menu  
Selects the operating mode  
Sets the temperature  
Sets the duration  
Temperature  
Duration  
Display  
Display  
Description  
For warming cups and glasses  
For warming dishes and plates  
For keeping food warm  
Low Temperature  
Temperature bar  
       
1h  
2h  
3h  
4h  
Duration of 1 hour  
Duration of 2 hours  
Duration of 3 hours  
Duration of 4 hours  
12  
 
 
Features  
Model numbers  
Items included with this range  
A list of the ovens described in these  
operating instructions can be found on  
the back page.  
The following items are included with  
this appliance:  
– Installation instructions for the range  
– The operating instructions for the  
range:  
Data plate  
The data plate is behind the toe-kick.  
The toe-kick cover is attached to the  
base of the range by magnets so it can  
be removed and put back again easily.  
– Gas Top Part  
– Convection Oven  
– Speed Oven  
There you can find the model number,  
the serial number and the connection  
– Warming Drawer  
data (voltage/frequency/maximum rated – An anti-tip device, including screws  
load) for your range.  
for fastening the range  
Have this information available when  
contacting Miele Technical Service.  
– Various accessories  
13  
 
   
Before using for the first time  
First cleaning  
Remove any protective film from the  
appliance.  
Heating the warming drawer  
for the first time  
With the drawer empty, heat the  
appliance for at least two hours.  
Remove the non-slip mat from the  
warming drawer and clean it with  
warm water and a small amount of  
liquid dish soap, using a clean soft  
sponge or damp microfiber cloth to  
apply.  
Touch the On/Off button to switch  
on the warming drawer.  
Touch "Menu" sensor until the   
symbol lights up.  
Dry the non-slip mat with a soft cloth.  
Touch the "Temperature" sensor  
repeatedly until the LED on the far  
right lights up.  
Before heating up the warming  
drawer, wipe the interior and exterior  
with a damp cloth to remove any dust  
or bits of packaging that may have  
accumulated in or on the appliance.  
Touch the "Duration" sensor until  
"2h" lights up.  
Close the drawer.  
Dry all surfaces with a soft cloth.  
The warming drawer switches off  
automatically after two hours.  
Return the non-slip mat to the  
warming drawer.  
The warming drawer is equipped with  
a contact switch. The drawer's heater  
and fan will only operate when it is  
closed.  
Because the metal components are  
protected by a conditioning agent,  
there will be a slight odor the first time  
the drawer is heated up. The harmless  
odor will dissipate after a short time  
and does not indicate a faulty  
connection or appliance defect.  
During this time, make sure that the  
kitchen is adequately ventilated.  
14  
 
 
Operation  
Opening and closing the  
drawer  
Basic operation  
The On/Off button must remain  
free of grime and liquids. Failure to  
keep the sensor button clean may  
cause it to become unresponsive or  
to switch uncontrollably.  
The warming drawer is fitted with an  
non-slip mat which prevents dishware  
from sliding around when the drawer  
is opened and closed.  
The warming drawer can be opened  
or closed by lightly pressing the  
middle of the drawer front.  
Liquids that get inside the warming  
drawer can cause a short-circuit.  
Open and close a loaded drawer  
carefully to prevent liquids from  
spilling.  
Open the warming drawer.  
Touch the On/Off button to switch  
on the warming drawer.  
Touch the "Menu" sensor until the  
desired operating mode lights up.  
Touch the "Temperature" sensor  
repeatedly until the LED with the  
desired temperature lights up.  
If you wish to set a warming time,  
touch the "Duration" sensor until the  
desired number of hours lights up.  
Close the warming drawer.  
15  
 
 
Operation  
Operating modes  
Selecting an operating mode  
The following modes are available:  
The next time the appliance is  
switched on, the previously selected  
operating mode will automatically  
appear on the control panel as the  
active setting.  
  
Warming cups and glasses  
  
Warming dishes and plates  
Touch the "Menu" sensor until the  
desired operating mode lights up.  
  
Keeping food warm  
The appliance is equipped with a fan  
which distributes the warmed air within  
the drawer.  
  
Low temperature  
The fan runs continuously in the  
"Warming cups and glasses" and  
"Warming dishes and plates" modes.  
It runs at intervals in the "Keeping food  
warm" and "Low Temperature" modes.  
Caution!  
It takes some time for dishes to  
warm up, but they can get very hot!  
You can use the appliance to keep food  
warm while warming dishes at the  
same time. To do so, select the  
"Keeping food warm" mode.  
16  
 
 
Operation  
Temperature settings  
A temperature range is assigned to  
each operating mode. The default  
recommended temperatures appear in  
bold. The temperature can be changed  
in 5° increments by pressing the   
sensor.  
The next time the drawer is switched  
on, the previously selected temperature  
is automatically shown in the display as  
the current setting (exception: Low  
Temperature).  
17  
 
 
Operation  
Temperature  
display  
Temperature  
°F/[°C] *  
      
      
      
      
      
105/40  
115/45  
120/50  
130/55  
140/60  
140/60  
150/65  
155/70  
170/75  
175/80  
150/65  
160/70  
170/75  
175/80  
185/85  
150/65  
160/70  
170/75  
175/80  
185/85  
* approximate temperatures, measured in the center of an empty drawer  
18  
 
Operation  
Duration  
When the appliance is set to  
continuous operation, do not leave it  
unattended over longer periods of  
time. Long warming times lead to the  
food drying out, which may cause it  
to catch fire.  
The appliance is set to continuous  
operation (exception: Low temperature).  
A limited duration can be selected by  
touching the "Duration" sensor: touch  
once for 1 hour (1h), twice for 2 hours  
(2h) and so on. The maximum duration  
is 4 hours.  
Touching the sensor for a fifth time  
returns the appliance to continuous  
operation.  
19  
 
 
Keeping food warm  
Tips  
Do not allow the warming drawer to  
fall below the minimum required  
temperature keeping food warm  
(150°F/65°C).  
Use only the "Keeping food warm"  
mode to ensure that the  
minimum temperature is maintained.  
– Place the hot food in pre-warmed  
dishes. To preheat dishes, place  
them in the drawer while it is being  
preheated.  
– Cover roasted or fried foods that are  
to remain crispy. Use a higher  
temperature to keep this type of food  
warm.  
This operating mode is designed to  
keep food warm immediately after it  
has been cooked, i.e. when it is still hot.  
It is not intended for reheating food that  
has gone cold!  
– Using aluminum foil or a plate, cover  
any liquid or very moist foods on  
which a skin can form.  
Select the mode.  
To avoid spilling the food, do not  
overfill dishes.  
Select the desire duration.  
– Freshly cooked food is hotter than  
food which has been kept warm.  
Serve food that has been kept warm  
on preheated plates.  
Preheat the appliance for 15 minutes  
to ensure that the interior has  
reached the necessary temperature.  
Place the dishes in the drawer while  
the appliance preheats.  
– Foods begin to lose their nutrients  
during the cooking process and  
continue to do so while being kept  
warm. The longer food is kept warm,  
the greater the loss of nutrients.  
The dishes will get hot.  
Use ovpot holders when handling  
hot dishes.  
– We do not recommend keeping food  
warm for too long, as it will continue  
to cook.  
After 15 minutes, remove the  
preheated dishes from the warming  
drawer and fill them with the hot  
food.  
– The food may cool down if the  
drawer is opened frequently.  
Place the dishes in the drawer and  
close it carefully to prevent liquid  
foods from spilling.  
20  
 
 
Keeping food warm  
Settings  
Food  
Dishes  
Cover dishes  
Temperature for  
the setting  
      
      
      
      
      
      
Steak, rare  
Casserole / gratin  
Roast  
Plate  
Au gratin dish  
Plate  
No  
Yes  
Yes  
Yes  
No  
Stew  
Pot  
Fish sticks  
Pan  
Meat in gravy/  
sauce  
Pot  
Yes  
      
Vegetables in  
sauce  
Pot  
Yes  
      
      
      
      
Goulash  
Pot  
Pot  
Yes  
Yes  
Yes  
Yes  
Mashed potatoes  
Plated meal  
Plate  
Baked / Boiled  
potatoes  
Plate / pot  
      
      
      
      
      
      
      
Breaded cutlets  
Pancakes  
Pizza  
Pan  
Plate  
Plate  
Pot  
No  
No  
No  
Yes  
Yes  
No  
No  
Boiled potatoes  
Sauce  
Pot  
Strudel  
Plate  
Warming bread  
loaf  
      
Warming rolls  
No  
21  
 
Warming dishes  
Tips  
Warming times  
– Distribute plates and dishes over the  
whole area of the drawer whenever  
possible. Stacks of plates heat up  
more slowly than individual pieces. If  
it is not possible to avoid large stacks  
of plates, place them at the front of  
the drawer.  
Various factors will affect the warming  
times:  
– The material and thickness of the  
dish  
– The amount of dishes placed in the  
drawer  
– Do not place large serving dishes in  
front of the air vents in an upright  
position. This will block the warm air  
outlets, and the plates and dishes will  
not warm evenly.  
– The arrangement of the dishes in the  
drawer  
– The temperature setting  
Due to these factors, it is not possible  
to provide exact warming times. The  
following information can be used as a  
guide:  
– For cups and glasses, only select the  
"Warming cups and glasses" mode  
to ensure that the maximum  
temperature (140°F/60°C) is not  
exceeded.  
In the mode, it will take  
approximately  
– Warmed dishes and plates cool down – 30 - 35 minutes to evenly warm 6  
rapidly. Do not remove them from the  
warming drawer until you are ready to  
use them.  
place settings  
– 40 - 45 minutes to evenly warm 12  
place settings  
As you continue to use the warming  
drawer, you will get to know which  
setting best fits your needs.  
22  
 
 
Warming dishes  
Capacity  
The capacity of the warming drawer depends on the size and weight of your  
dishes. Do not overload the drawer. The maximum load capacity of the drawer is  
55 lbs/25 kg.  
The following loading examples are intended to serve as a guide:  
6 place settings  
6 dinner plates  
6 deep soup plates  
6 dessert plates  
1 oval platter  
10 1/4" (26 cm)  
9" (23 cm)  
7 1/2" (19 cm)  
12 1/2" (32 cm)  
6 1/4" (16 cm)  
5" (13 cm)  
1 serving bowl  
1 serving bowl  
Or one of the following 12 dinner plates  
arrangements:  
10 1/4" (26 cm)  
18 deep soup plates  
16 soup cups  
9" (23 cm)  
4" (10 cm)  
6 dinner plates  
6 deep soup plates  
10 1/4" (26 cm)  
9" (23 cm)  
6 pizza plates  
14 1/4" (36 cm)  
2 1/4" (5.9 cm)  
3 1/2" (8.8 cm)  
72 espresso cups  
30 cappuccino cups  
30 tea glasses  
2 3/4" (6.7 cm) / 3 1/4"  
(8 cm) high  
23  
 
 
Other uses  
Food  
Dishes  
Cover  
dishes  
Temperature Temperature  
Time  
[h:mm]  
for the   
for the   
setting  
setting  
      
Defrosting  
berries  
Bowl /  
plate  
No  
No  
12:50  
12:15  
12:30  
      
Dissolving  
gelatin  
Bowl  
      
      
Proofing  
yeast  
dough  
Bowl  
Yes, with  
plate  
Preparing  
Yogurt  
5:00  
yogurt  
jars with  
lids  
      
Soaking  
rice  
Pot  
Yes, with  
lid  
12:40  
pudding  
      
      
Melting  
chocolate  
Bowl  
Bowl  
No  
No  
12:20  
1:00  
Defrosting  
vegetables  
24  
 
 
Cleaning and care  
Unsuitable cleaning agents  
Burn hazard!  
The warming drawer must be turned  
off and allowed to cool completely.  
To avoid damaging the surfaces of your  
appliance, do not use:  
– Cleaners containing soda, ammonia,  
acids or chlorides  
Risk of injury!  
The steam from a steam cleaner  
could reach electrical components  
and cause a short circuit.  
Do not use a steam cleaner to clean  
the warming drawer.  
– Lime removers  
– Abrasive cleaning agents, such as  
powder or cream cleansers, pumice  
stones  
– Solvent-based cleaners  
– Stainless steel cleaners  
– Dishwasher cleaner  
– Oven sprays  
Risk of damage!  
Unsuitable cleaning agents and  
detergents can damage the surfaces  
of the drawer.  
Only use common household dish  
soap to clean the appliance.  
– Glass cleaners  
– Hard, abrasive sponges and brushes,  
such as pot scrubbers or scrub  
sponges  
All surfaces can become discolored  
or damaged if unsuitable cleaning  
agents are used. The front of the  
oven, in particular, will be damaged  
by oven cleaners.  
– Sharp metal scrapers  
All surfaces are susceptible to  
scratching. Scratches on glass  
surfaces may cause a breakage.  
Immediately remove any residues left  
by cleaning agents.  
Clean and dry the entire appliance after  
each use. Allow it to cool down before  
cleaning.  
25  
 
 
Cleaning and care  
Cleaning the appliance front  
and interior  
Cleaning the non-slip mat  
Do not clean the non-slip mat in the  
dishwasher or washing machine.  
Never place it in the oven to dry!  
The On/Off button must remain free of  
grime and liquids. Failure to keep the  
sensor button clean may cause it to  
become unresponsive or to switch  
uncontrollably.  
Remove the non-slip mat for  
cleaning.  
Clean the mat by hand only, using  
warm water and a small amount of  
liquid dish soap, and then dry using a  
cloth.  
Remove normal soiling immediately  
using a clean sponge with warm  
water and liquid dish soap applied  
with a clean, damp microfiber cloth.  
Do not return the non-slip mat to the  
warming drawer until it is completely  
dry.  
Make sure to wash away any  
residues left by the cleaning agents  
using clean water.  
This is particularly important on  
surfaces treated with PerfectClean  
enamel, as cleaner residues can  
negatively affect their non-stick  
properties.  
After cleaning, dry the surfaces with a  
soft cloth.  
26  
 
Frequently asked questions  
The following guide is intended to help you resolve problems that occur during  
normal operation of the appliance.  
If you are unable to identify or remedy the cause of the problem on your own,  
please contact Miele Service (see back cover for details).  
Risk of injury! Improperly performed installation, maintenance or repair  
work can pose a serious danger to users of the appliance.  
Installation, maintenance and repairs may only be carried out by Miele  
authorized technicians.  
Do not attempt to open the warming drawer casing yourself.  
Problem  
Possible cause and solution  
The appliance does not There is no power to the appliance.  
heat up.  
Check whether the fuse on the circuit breaker has  
tripped. Contact a qualified electrician or Miele  
Service.  
The food is not hot  
enough.  
The "Keeping food warm" mode is not set.  
Set the correct operating mode.  
The temperature setting is too low.  
Select a higher temperature.  
The air vents are covered.  
Make sure that air can circulate freely.  
The food is too hot.  
The "Keeping food warm" mode is not set.  
Set the correct operating mode.  
The temperature setting is too high.  
Select a lower temperature.  
The dishes are not hot  
enough.  
The "Warming dishes and plates" mode is not set.  
Set the correct operating mode.  
The temperature setting is too low.  
Select a higher temperature.  
The air vents are covered.  
Make sure that air can circulate freely.  
The dishes have not been warmed long enough.  
The warming-up time for dishes is influenced by  
various factors (see "Warming dishes").  
27  
 
 
Frequently asked questions  
Problem  
Possible cause and solution  
The dishes are too hot.  
The "Warming dishes and plates" or "Warming  
cups and glasses" mode is not set.  
Set the correct operating mode.  
The temperature setting is too high.  
Select a lower temperature.  
Noise occurs during  
operation  
The noise is caused by the fan, which distributes the  
heat evenly throughout the drawer. The fan runs at  
intervals in the "Keeping food warm" and "Low  
Temperature" modes. This is not a fault.  
28  
 
Technical Service  
After sales service  
In the event of a fault which you cannot  
easily correct yourself, please contact:  
– your Miele dealer, or  
– the Miele Technical Service  
Department.  
See back cover for contact details.  
Please quote the model and serial  
number of your appliance when  
contacting Miele.  
You will find this information on the  
data plate, which is behind the toe-kick  
cover.  
Warranty  
For further information, please refer to  
your warranty booklet.  
29  
 
 
Copyright and licenses  
Miele uses software to operate and control the appliance.  
The copyright authorization from Miele and other relevant software suppliers (e.g.  
Adobe) must be respected.  
Miele and their suppliers reserve the rights to the software components.  
In particular the following are prohibited:  
– copying and distribution,  
– modifications and derivations,  
– decompilation, reverse engineering, disassembling and other such reductions of  
software.  
This product contains Adobe® Flash® Player Software under licence from Adobe  
Systems Incorporated, Adobe Macromedia Software LLC. Adobe and Flash are  
registered trademarks of Adobe Systems Incorporated.  
Components which fall under GNU General Public Licence and further Open  
Source licenses are integrated into the software.  
An overview of the integrated Open Source components and a copy of the current  
licence can be obtained at http://www.miele.com/device-software-licenses. You  
will need to enter the specific product name.  
Miele will provide the source code for all components of software licensed under  
the GNU General Public License and comparable Open Source licenses.  
For source code requests, please email [email protected].  
30  
 
 
Please have the model and serial number  
of your appliance available before  
contacting Technical Service.  
U.S.A.  
Miele, Inc.  
Canada  
Importer  
Miele Limited  
National Headquarters  
9 Independence Way  
Princeton, NJ  08540  
Headquarters and Miele Centre  
161 Four Valley Drive  
800-843-7231  
609-419-9898  
609-419-4298  
Vaughan, ON  L4K 4V8  
Phone:  
Fax:  
Customer Care Centre  
Phone:  
800-565-6435  
905-532-2272  
Technical Service & Support  
Nationwide  
Phone:  
Fax:  
800-999-1360  
888-586-8056  
Germany  
Manufacturer  
Miele & Cie. KG  
Carl-Miele-Straße 29  
33332 Gütersloh  
31  
 
HR1954; HR1955; HR1956  
en–US, CA  
M.-Nr. 09 898 121 / 00  
 

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